- Hot and Sour Soup with Wonton: pork and shrimp filled solid wontons with noodle that isn't overcooked, and a hot and sour soup with all the right ingredients and flavor.
- Lemon Chicken: hot, crispy, high-qual lemon dipping sauce, pure and simple.
- Three Treasure (or something like that): Shrimp stuffed peppers, tofu and eggplant.
- Beef Ho Fun: wide flat noodles with zesty beef hunklets.
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Here's a shot of the sandwich. Note the melted cheese, the thick boneless chunks of chicken (and not all dry, flavorless white meat), and you can see a bit of the light brown Korean BBQ sauce in among the chicken, cheese and bread as well. The bread is thin, but not too thin, and soft so that it doesn't slash up your mouth. I wolfed this thing down in about 3 minutes. It's $6, and it'll be one of the best $6 you ever spent.
I'm also a big fan of their meat plates: I usually get the combo chicken and beef, but they're all good. Meat mountain reigns supreme at Hahn's, and you just can't go wrong. We should all eat there as often as possible.
Rumor has it that tonight I'm eating at Wasabi and Ginger, a Sushi place somewhere near Russian Hill.
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